Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (2024)

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If you aren’t wrapping bacon around the stuffing at Thanksgiving or whenever you make homemade stuffing then what are you waiting for? Bacon is the glue that can hold anything together!

Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (1)

Bacon wrapped stuffing is the ultimate Thanksgiving appetizer. Screw serving stuffing as a side dish for Thanksgiving this year and make these little puppies instead. 🙂 I first tried bacon wrapped stuffing at a friend's house and I remember it being the best thing I ever had at that party. I asked how it was made and it couldn't be easier.

What Ingredients do I need?

In this section, you can find substitutes or suggestions for certain ingredients. I also will try and list out what the ingredients' purpose is for.

Homemade Stuffing - Use your favorite recipe for making stuffing or use the stuffing that comes in a box. Your choice! I have a recipe for just simple stuffing here. Classic Homemade Stuffing

Bacon - I used thinly sliced bacon to wrap the stuffing in. Cut the bacon into 2 pieces before wrapping the bacon so you get more coverage if you decide to wrap the whole entire stuffing recipe.

How to make Bacon Wrapped Stuffing

To print the full recipe please see the recipe card below.

Set the oven temp to what the instructions say on the back of a stuffing box.

In a bowl, combine the stovetop stuffing mix, cooked sausage, cranberries, poultry seasoning, and diced apple into a bowl. Add in the chicken stock.

Pour into a 9X13 baking dish and bake in an oven for 25 to 30 minutes.

Cut the strips of bacon in half. Place about a tablespoon of the dressing mixture in the center of the bacon and then roll it up. Place on sheet tray lined with foil.

Repeat this process until all the bacon is used up.

To cook the bacon, turn the oven temp to 375 degrees - 400 degrees.

Bake the bacon-wrapped stuffing in a oven until the bacon is cooked. I used the same temperature as the stuffing for 18-20 minutes.

Air Fryer: Place wrapped stuffing in air fryer for 10 to 14 minutes at 350 degrees.

Serving size: 1 bacon-wrapped stuffing.

What air fryers are best?

I've had 3 or 4 different air fryers or the past 5 years and each one of them has worked very well with the air fryer recipes on this site. If you want to be able to cook more food for your family at once then get an air fryer with a large basket such as 5.3 quarts. Look for ones that say nonstick on them and has multiple program settings.

Power XL Air Fryer 5.3 Quart Basket. - This was my very first air fryer.

Our 5.3QT Power Air-Fryer comes in handy in preparing amazing meals from your cookbook, and frying a variety of dishes, such as: French fries, chicken, steak, roasts, fish tacos and sticks, waffle fries, pies, pudding and donuts.

Ninja Foodi Grill and Air Fryer - This air fryer works very well too but the air fryer setting doesn't go below 300 degrees. If there's a recipe that calls for lower temperatures you have to use the bake setting. It air frys, roasts, grills, and dehydrates food.

Other Recipes to Try

3 Ingredient Cherry Sorbet

3 Ingredient Fudge Pop

Oreo Ice Cream Cake

Healthy 3 Ingredient Chocolate Muffins

Chocolate Peanut Butter Fudge

If you’ve tried this Bacon Wrapped Stuffing or any other recipe on the site, let me know in the comment section how it turned out. Snap a picture and upload it to share on Pinterest

Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (2)
Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (3)

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Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (4)

Bacon Wrapped Stuffing

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  • Author: Jenna
  • Total Time: 25-30 min
  • Yield: 24 1x
Print Recipe

Description

If you aren’t wrapping bacon around the stuffing at Thanksgiving or whenever you make homemade stuffing then what are you waiting for? Bacon is the glue that can hold anything together!

Ingredients

Scale

  • 1 6 oz box of Stove Top Stuffing Mix
  • 4 oz cooked sausage
  • ½ cup of dried cranberries
  • ½ tsp of poultry seasoning
  • 1 apple, diced
  • 2 cups of low sodium chicken stock
  • 12 strips of bacon, cut in half

Instructions

  1. Set the oven temp to what the instructions say on the back of a stuffing box.
  2. In a bowl, combine the stove top stuffing mix, cooked sausage, cranberries, poultry seasoning, and diced apple into a bowl. Add in the chicken stock.
  3. Pour into a 9X13 baking dish and bake in an oven for 25 to 30 minutes.
  4. Cut the strips of bacon in half. Place about a tablespoon of the dressing mixture in the center of the bacon and then roll it up. Place on sheet tray lined with foil.
  5. Repeat this process until all the bacon is used up.
  6. To cook the bacon, turn the oven temp to 375 degrees - 400 degrees.
  7. Bake the bacon wrapped stuffing in a oven until the bacon is cooked. I used the same temperature as the stuffing for 18-20 minutes.
  8. Serving size: 1 bacon wrapped stuffing.
  9. Air Fryer: Place wrapped stuffing in air fryer for 10 to 14 minutes at 350 degrees.

Notes

myWW points: Blue 2; Green 2; Purple 2 (1 wrapped stuffing)

I use Aldi's brand of bacon. Appleton Farms.

  • Prep Time: 20min
  • Cook Time: 25-30 min
  • Category: Easy
  • Method: Oven
  • Cuisine: American

Nutrition

  • Serving Size: 1 bacon wrapped stuffing
  • Calories: 127
  • Sugar: 3g
  • Sodium: 318mg
  • Fat: 7g
  • Saturated Fat: 2g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 5hq
Air Fryer Bacon Wrapped Stuffing - Recipe Diaries (2024)

FAQs

Why does bacon shrink in air fryer? ›

Bacon is a fatty food and cooking it at high temperatures in your air fryer will allow all the fat to drain off, so you're left with leaner strips, packed with flavor.

How do you keep bacon from moving in an air fryer? ›

Bacon doesn't normally blow around too much in an air fryer, but if you want to keep it from curling, you can place a small rack directly on top. I used the trivet from my Instant Pot.

Does bacon splatter in air fryer? ›

In just nine minutes, you can have hot bacon ready to serve. The best part about the air fryer is that the grease collects underneath the basket in the drawer, so there's no grease splatters in the kitchen and the grease is a cinch to discard (simply tip the drawer to pour off).

Does bacon need to be flipped in air fryer? ›

Like Baked Bacon in the Oven (and unlike cooking bacon in a skillet on the stovetop), air fryer bacon cooks completely hands-free. You don't even need to flip it!

What is the white stuff when frying bacon? ›

The exudate contained 76-88% water, 80-130 mg/g protein and 2-6% NaCl, depending on the type of bacon and method of cooking. SDS-PAGE patterns of bacon exudate were similar to those of pork drip, suggesting it consists mainly of sarcoplasmic proteins.

Should I use foil in an air fryer for bacon? ›

If you're using an oven-style air fryer, you'll want to put the bacon on an air-fry basket (basically a mesh rack) with either a solid pan or a piece of aluminum foil folded up on the edges underneath to catch any bacon grease drippings.

What happens to bacon grease in air fryer? ›

It doesn't sit in grease.

Unlike bacon that is cooked on a sheet pan in the oven, or in a skillet on the stovetop, the air fryer allows the bacon grease to drip into the pan below as it cooks, so the bacon strips will be less greasy when they are done.

Should I bake or air fry bacon? ›

Air fryer bacon is so crispy, and the grate in the air fryer allows some of the bacon fat to drip off as it cooks. This method is also a littler faster than baking bacon in the oven. The only downside to this method is unless you have a giant air fryer, you can't cook more than a few servings at once.

Can you put aluminum foil in an air fryer? ›

Foil is safe to use in an air fryer so long as you follow three basic rules: never let foil touch the heating element; make sure the foil is weighted so it doesn't blow around the basket; and avoid contact with acidic ingredients, which can cause the foil to leach onto your food.

How do you keep bacon from shrinking? ›

It sounds like a quick, simple, and affordable “life hack” which I've seen on several websites; rinse your bacon under cold water to reduce the amount it shrinks when cooking.

What happens if you air fry bacon? ›

Cooking bacon in the air fryer couldn't be quicker or easier! Preheat (not all air fryers need this) the air fryer: Heat the air fryer to 350ºF. Cook the bacon: Add the bacon into the air fryer basket in a single layer and air fry for 5-9 minutes or until crisped to your liking.

How do you cook bacon so it doesn't shrivel up? ›

Place in cold oven and turn the oven to 400°. Bake for 20 minutes or until your desired crispiness is achieved. No greasy mess in your stove and the bacon doesn't shrivel up as much as it does in a fry pan. I usually cook a whole pound this way and slightly undercook it.

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