Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (2024)

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By Ashley | Recipe Creator

Sep 22, 2019 @ 10:00 AM MDT

Keto Broccoli Pizza Crust Recipe

yield: 4 SERVINGS

prep time: 15 MINUTES

cook time: 30 MINUTES

total time: 45 MINUTES

Ingredients

Pizza Crust:

  • 1 cup chopped broccoli
  • 1 cup chopped spinach
  • 1 half of a diced avocado
  • 3 eggs
  • 1/3 cup mozzarella cheese, shredded
  • 1/3 cup parmesan cheese, shredded
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon Italian seasoning

Directions

1

Preheat the oven to 400 degrees. Line a baking sheet with parchment paper to avoid any sticking.

3

In a large bowl, add ALL ingredients and mix together. Note that it is very normal to have a lot of excess liquid appear as you begin to mix the ingredients. See my Hip Tips above on how to remove the liquid.

4

Scoop out the mixture with a slotted spoon (to ensure the extra liquid is removed) and spread the mixture on the prepared baking sheet using a spatula and shape the mixture into a circle.

5

Bake for 15 minutes, remove from the oven and top with your favorite pizza toppings (see Hip Tips above for my topping ideas!). Bake for another 15 minutes. Remove and let cool for a few minutes before slicing. Enjoy!

6

Enjoy!

Nutrition Information

Yield: 4 slices, Serving Size: 1 slice
Amount Per Serving:162 Calories | 11.1g Fat | 4.9g Total Carbs | 2.1g Fiber | 0.9g Sugar | 11.7g Protein | 2.8g Net Carbs

Brought to you by Hip2Keto.

Hip2Keto may earn a small commission via affiliate links in this post. Read our full disclosure policy here.

This nut-free keto broccoli pizza crust will have everyone loving pizza night. It’s a great low-carb option for kids and adults alike!

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (1)

This Broccoli Pizza Crust with all the greens is a win for everyone!

If you’ve been following a keto and/or low-carb diet for a while now, you are likely already familiar with Fat Head Pizza Crust and Cauliflower Pizza Crust. But did you know that you can also create a perfectly delicious pizza crust using green veggies like broccoli and spinach?!

I especially love that this gluten-free and nut-free pizza crust recipe requires fairly small amounts of chopped broccoli and chopped spinach. If you happen to have these veggies taking up space in your veggie drawer, now is the time to make use of them!

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (2)

This broccoli crust pizza has a crisp edge but a soft center and it holds together really well unlike some other Keto crusts out there. It is also perfect for anyone who has a nut allergy since it does not contain any nut flours.

And the best part – this pizza dough can be made and served in under an hour. Plus, it’s simple and everyone in my family LOVED it!

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (3)

Tips for making the best broccoli crust pizza:

  • I have owned this Cuisinart Smart Stick Hand Blender for years and it is one of my favorite kitchen appliances! I used the chopper/grinder attachment for this recipe to quickly chop all the veggies!
  • When making this crust, it is very normal to have a lot of excess liquid appear as you begin to mix all the ingredients together. To remove this liquid, I suggest putting the mixture into a strainer or just scoop out your mixture from the bowl and onto the baking sheet using a slotted spoon.
  • Get creative with your pizza toppings! I like to raid my refrigerator to make use of leftovers. I found some of ourHomemade Alfredo Sauce and a few pieces of rotisserie chicken so I was able to create an Alfredo Chicken Pizza with the broccoli crust! Oh my heaven, who says Keto can’t be fun and delicious?!

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (4)

Print

Keto Broccoli Pizza Crust Recipe

yield: 4 SERVINGS

prep time: 15 MINUTES

cook time: 30 MINUTES

total time: 45 MINUTES

Delicious pizza crust that's made with broccoli and both gluten-free and nut-free and just 2 net carbs per serving!

Ingredients

Pizza Crust:

  • 1 cup chopped broccoli
  • 1 cup chopped spinach
  • 1 half of a diced avocado
  • 3 eggs
  • 1/3 cup mozzarella cheese, shredded
  • 1/3 cup parmesan cheese, shredded
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon Italian seasoning

Directions

1

Preheat the oven to 400 degrees. Line a baking sheet with parchment paper to avoid any sticking.

2

With a food processor or hand blender, chop up broccoli and spinach. Set aside.

3

In a large bowl, add ALL ingredients and mix together. Note that it is very normal to have a lot of excess liquid appear as you begin to mix the ingredients. See my Hip Tips above on how to remove the liquid.

4

Scoop out the mixture with a slotted spoon (to ensure the extra liquid is removed) and spread the mixture on the prepared baking sheet using a spatula and shape the mixture into a circle.

5

Bake for 15 minutes, remove from the oven and top with your favorite pizza toppings (see Hip Tips above for my topping ideas!). Bake for another 15 minutes. Remove and let cool for a few minutes before slicing. Enjoy!

6

Enjoy!

Nutrition Information

Yield: 4 slices, Serving Size: 1 slice
Amount Per Serving:162 Calories | 11.1g Fat | 4.9g Total Carbs | 2.1g Fiber | 0.9g Sugar | 11.7g Protein | 2.8g Net Carbs

Brought to you by Hip2Keto.

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (5)

This broccoli crust pizza went fast at my house!

It was fun to come up with a new keto pizza crust recipe, especially one that’s packed with veggies! I wasn’t joking when I said this went fast at my house and even the kids liked it!

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (6)

Here’s what my Hip sidekick Emily had to say about this broccoli pizza crust:

“I love pizza and so it was really fun to test out something other than Fathead pizza. The best thing about this pizza crust is that it’s super light and won’t make you overly full. Some keto pizza crusts are so dense, that I feel stuffed after one piece! Also, any way to get in in more veggies is a win!”

Be sure to check out our Keto Italian Sausage Crust Pizza Recipe!

About the writer:

Ashley Mott is a keto recipe developer and has over 2 years of experience as a content creator. She studied design and historic preservation. She has always loved testing new and innovative recipes.

Keto Broccoli Pizza Crust Recipe | Nut-Free & Gluten-Free (2024)

FAQs

Is a gluten free pizza crust keto friendly? ›

Gluten-free pizza still has a large number of carbs. When on a keto diet, one should take in more protein and healthy fats to counteract the lack of carbs in their diet. Gluten-free pizza has low levels of both, adding to the list of reasons why this dish does not make a good keto-friendly meal.

How many carbs are in a broccoli pizza crust? ›

Broccoli crust pizza is a great alternative to regular pizza crust. It is higher in fiber, lower in calories and carbs. One regular slice of cheese pizza can be around 500 calories and 35 grams of carbs. One slice of broccoli crust pizza is 120 calories and only 6g carbs!

Is broccoli crust gluten-free? ›

Ingredients to make the recipe

Broccoli: Broccoli is grated before being formed into the pizza base. By using broccoli, you can enjoy a healthier pizza, loaded with vitamins and nutrients. It is also gluten-free and low carb.

How many net carbs are in gluten-free cauliflower pizza crust? ›

Open Nature Gluten Free Cauliflower Crust Pizza Margherita (0.5 pizza) contains 39g total carbs, 37g net carbs, 13g fat, 15g protein, and 340 calories.

Which is better, gluten-free or cauliflower pizza crust? ›

There are more vitamins and minerals in cauliflower than in wheat-based dough, so you get more nutrition from eating cauliflower crust pizzas and avoiding gluten. If you are trying to avoid the effects of gluten and feel better in a healthy way while still enjoying pizza, cauliflower crust is a great option.

Can I eat pizza on keto if I don't eat the crust? ›

Regular pizza bases are usually a no-no for those following a ketogenic or moderate low-carb diet. By swapping out a regular, carb-laden base for a Lo-Dough base, you can cut the carbs by more than 90%, reduce calories and simultaneously supplement your diet with the fibre it needs! A win-win!

What can I use instead of pizza crust? ›

7 Healthier Alternatives to Traditional Pizza Crust
  • Gluten-Free Pizza Crust Mix. Many organic and all-natural brands have a gluten-free pizza crust mix for purchase (quick snapshot below). ...
  • Cauliflower. ...
  • Zucchini. ...
  • Eggplant. ...
  • Wholegrain Sprouted Flatbread. ...
  • Polenta. ...
  • Sugar Cookie.

Why does cauliflower pizza have so many carbs? ›

A single slice could have anywhere from 2 to 29 grams. That's a huge range, especially because cauliflower isn't carb-heavy (a cup has 5 grams). Why the difference? Crusts may include rice or brown rice flour, sugar, tapioca starch, and corn starch, which supply carbs.

Is keto crust pizza healthy? ›

Is keto pizza good for weight loss? While the keto pizza crust is lower in carbs than a traditional crust, it is still high in calories and fat. Like any kind of pizza, you can enjoy it in moderation. If you'd like a low calorie option, try a cloud bread pizza.

What is most gluten free pizza crust made of? ›

In most cases, gluten free pizza is made with a combination of gluten free flours and starches like rice flour, almond flour, potato starch, and tapioca starch. These are combined with wet ingredients like oil and flavorings like sugar and salt. Some recipes also use yeast to give the dough some rise.

Do you cook broccoli before putting on pizza? ›

Yes, you need to cook broccoli before putting it on pizza. For this recipe, you will steam it, however you could also sauté it in olive oil if you prefer.

Is Domino's gluten-free crust made of cauliflower? ›

What Are the Ingredients for Domino's Gluten Free Pizza Crust? The Domino's gluten free flour blend includes white rice flour, brown rice flour, and potato flour. Other ingredients include water, olive oil, yeast, honey, and salt. Our gluten free pizza crust is also dairy free.

Can you eat cauliflower crust pizza on keto? ›

Yes, cauliflower can be used to create a low-carb or keto-friendly pizza crust. By ricing cauliflower and combining it with cheese, eggs, and spices, you can form a dough-like consistency that bakes into a delicious pizza crust. This alternative allows you to enjoy pizza while staying within your carb limits.

Is caulipower pizza low carb? ›

The exact carb content of a serving of Caulipower pizza depends on the type and how hungry you are, but if you follow the serving recommendations on the box, you're going to eat around 30 grams of carbohydrates. This just goes to show: a gluten free pizza crust does not equal low carb pizza.

How many carbs per day? ›

How many carbohydrates do you need? The Dietary Guidelines for Americans recommend that carbohydrates make up 45% to 65% of total daily calories. So if you get 2,000 calories a day, between 900 and 1,300 calories should be from carbohydrates. That translates to between 225 and 325 grams of carbs a day.

How many carbs are in gluten free pizza crust? ›

Gluten Free Pizza Crust
Amount Per Serving
Cholesterol 121mg40%
Sodium 840mg37%
Total Carbohydrate 116g42%
Dietary Fiber 4g14%
7 more rows

Is anything gluten-free keto-friendly? ›

FAQ About Gluten-Free and Low Carbs Diets

Many people on the keto diet indulge in gluten-free grains like quinoa, spelt, or teff. You can also look for gluten-free products made with almond flour or coconut flour—these options are usually delicious and keto-friendly!

What pizza is keto-friendly? ›

Cauliflower pizza crust

This is probably one of the most popular types of keto pizza bases.

Is gluten-free close to keto? ›

But in general, a clean Keto diet consists mostly of vegetables, meat, nuts, healthy fats, and eggs. It's gluten-free by design. But a gluten-free diet is not Keto by design.

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