Stouffer's Creamed Spinach 4 x 96 ounces

I'm interested! I want to learn more.

Stouffer’s® Creamed Spinach offers fresh, green spinach leaves combined with diced onions in a lightly seasoned, creamy sauce. Ideal as-is or as a base for a signature item. With ultimate deliciousness and unmatched simplicity, it’s an easy choice adding Stouffer’s to the menu at your restaurant or food service establishment. Streamline your back-of-house process so you can focus on serving quality food and drink to your guests with Stouffer’s.

No artificial flavors
Contains 0 g Trans Fat per serving
A good source of Vitamin A and Calcium.
No artificial flavors or colors*

*Added colors from natural sources.

Nestle Code:

12557351

Nestle Case Code:

00013800497017

Print Information

FAQS
NUTRITIONAL VALUE
PRODUCT SPECIFICATIONS
SERVING SUGGESTIONS

FAQS

What makes Stouffer’s products different?
At Stouffer's, real food means real, authentic, farm-select ingredients that are carefully crafted by chefs in our kitchens. We believe the best way to preserve freshness and nutrition is simply through freezing, not preservatives. The result is easy-to-serve options with consistent, scratch-made taste you can be proud to call your own.

Where are the most common places to find efficiencies on my menu?
From-scratch taste doesn’t always require high-touch labor. To identify operational efficiencies that don’t compromise quality, contact us for an on-site assessment and deliver customized recommendations to suit your menu, culinary philosophy and kitchen environment.

What are your minimum volume purchasing commitments?
We make it simple to order lower volumes of what you need most. In most cases, we have a minimum order value for off-the-shelf products. Please reach out to your Nestlé Professional representative for more information.

What recipes can I prepare with Stouffer’s Creamed Spinach?
You can serve this dish as-is, or try our Creamed Spinach, Mushroom, Bacon and Onions recipe.

What is the hold time for Stouffer’s Creamed Spinach?
This product holds well on the steamtable for up to 4 hours.

NUTRITIONAL VALUE

Ingredients

SPINACH, SKIM MILK, SOYBEAN OIL, WATER, 2% OR LESS OF BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, DRIED ONIONS, SALT, SEASONING (CORN MALTODEXTRIN, NONFAT DRY MILK, SALT, NATURAL FLAVOR, BUTTER [CREAM, ANNATTO], WHEY PROTEIN CONCENTRATE, LACTIC ACID), WHEY, WHEY PROTEIN CONCENTRATE, SPICES, XANTHAN GUM, SEASONING (CORNSTARCH, EXTRACTIVES OF TURMERIC AND ANNATTO [COLOR], NATURAL FLAVOR).

Allergens

CONTAINS: WHEAT, MILK

Nutritional Facts

	Per 11 g Serving	Daily Value (%)
Calories	180
Total Fat	14 g	18
Saturated Fat	2 g	10
Trans Fat	0g
Cholesterol	0 mg	0
Sodium	450 mg	20
Carbohydrate	10 g	4
Dietary Fiber	3 g	11
Sugars	3 g
Includes Added Sugars	0 g	0
Protein	4 g
Vitamin D	0 mcg	0
Calcium	150 mg	10
Iron	1.8 mg	10
Potassium	280 mg	6

% daily values are based on a 2000 calorie diet

*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information. Product label may be found on corrugate box or on an insert inside the box.

PREPARATION & STORAGE

Preparation

For food safety and quality, follow cooking instructions: Cook entire product to an internal temperature of 165°F.

BOILING WATER: Place pouch in boiling water; rotate several times during cooking. Carefully remove using tongs. Cook FROZEN (0°F) product for 50-55 min./THAWED (40°F or less) product for 35-40 min.

LOW PRESSURE STEAMER 5-7 lb. PSI: Place pouch on perforated steamtable pan. Carefully remove using tongs. Cook FROZEN (0°F) product for 35-40 min./THAWED (40°F or less) product for 20-25 min.

MICROWAVE OVEN 1100 WATT: Pour into microwave-safe container; cover loosely. Stir while cooking. Cook one Pouch THAWED (40°F or less) product on High Power for 12-14 min.

If thawing, the product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE.

For food safety and quality, follow cooking instructions. Cook product to an internal temperature of 165° F. Not processed to control microbiological hazards.

Storage

Storage Temperature: Frozen < 32°F
Shelf Life in Days: 720

PRODUCT SPECIFICATIONS

Packaging Information
Pack Size	4x96 oz
Case Yield	384 oz (24 lb)
Servings Per Case	84
Net Weight	24 lbs
Gross Weight	26 lbs
Case Height	6.00in
Case Width	13.25 in
Case Length	17.10in
Case Cube	0.787ft³
Cases Per Layer	8
Layers Per Pallet	8
Total Cases Per Pallet	64

SERVING SUGGESTIONS

Suggestions

Make a quick tasty Creamed Spinach using Stouffer’s Creamed Spinach soup by adding milk and seasonings.
Garnish Stouffer’s Creamed Spinach with sliced or chopped hard cooked egg.
For a Florentine casserole, add cooked, diced chicken or fish, al denté pasta and julienne carrots; top with shredded cheese before baking.
Combine shredded mozzarella cheese and cream cheese with Stouffer’s® Creamed Spinach; season with Parmesan Cheese, onion powder, garlic powder and pepper.
Serve Stouffer’s® Creamed Spinach hot or chilled as a dip for fresh cut vegetables, assorted crackers and bread sticks.